What are you eating or drinking at the moment?

Perfect summer drink: white wine with tonic water on ice (porto tonico for the Portuguese among us)

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Very popular in the Dalmatian part of Croatia aswell, but there it’s called Gemišt.

Ham and mushroom pizza

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Me and the folks cooked 18 lobsters last night. Good stuff.

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:lobster:X18?! That’s a big meal! Who did the dishes?

We didn’t eat all 18 at once, we saved some in the fridge.

I see. Still cooking all that at home is impressive Andy! Roast Beef and Yorkshire puddings is an event here! The only sea food I cook is fish and chips. Oh and fish fingers. :confused:

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Finishing off a half-bottle of red wine, accompanied by green olives, crusty bread, green jalapenos, a single slice of Serrano ham, and Cheddar Cheese (willing to compromise, in these tough times! :wink:) .

I may not be relaxing in Spain, but my imagination can work overtime, when required…:smile:

Happy Days… :grinning:

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Enjoying a little Jim Beam Black and taking a trip down memory lane…:wink:

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Nice to see you again amigo.

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Look who’s back! Cheers mate

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Cheers! It’s been a few years, mate! :slight_smile:

You as well, Phil! :slight_smile:

A bottle of red Shiraz wine, a ‘Pot Noodle’, feta cheese, green Jalapenos, and listening to Kenny Rogers ‘The Gambler’ on ‘Youtube’…

Going to follow it up with the soundtrack to a few SW’s…feeling home-sick for Almeria…

Of course, ‘The Good, The Bad and The Ugly’ reigns as King…

A couple fingers of good old Jim Beam, of course! :smiley:

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Nice to know some things don’t change :sunglasses:

It’s 9:15 AM where I am, so I’m having my usual breakfast of coffee with cream, toast, a hard boiled egg, and a banana.

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I just finished three eggs over light, two andouille sausages, a scoop of baked beans, a piece of buttered toast with elderberry jelly, and a cup of coffee.

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Great breakfast Gringo, I envy you.