Just cut up a mango and a galea melon, and scoffed the lot. Refreshing.
Next up, a fourpack of Dead Crows.
Here we go, 5 Bells (5 OāClock) Time to open the first beer of the afternoon.
Chinese spring roll washed down with a beer.
Right now, iām having a few cold beers, itās been quite a hot day today.
Snap !..be rude not to have a beer(s) on such a hot day 
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Green tea. Bloody vile. Iām trying to acquire a taste for it though, since itās apparently so healthy. Admittedly Iāve gone for the cheapest, most bog-standard teabags I could find while Iām still getting a feel for the stuff. So far: Ugh.
I always evade teabags, no matter if itās black or green tea, as they make my tea taste like paper, fucking awful.
Donāt start with some shite, last.caress, as you are likely to abhor green tea afterwards. First and foremost, try different types of green tea and pick the one you find the most savoury. I drink quite a strong type called āgunpowderā, but there are far less delicate. All you have to do is search for your favourite.
I drink Green tea every now and again, when I buy some from Chinatown in London. Usually I mostly drink a strong tea called āLapsang Suchongā. Tastes like heaven, but makes you smell like a Cuban cigar. Only me and my Grandmother drink it, weāre the only ones who like it in our family :D.
Hehā¦i tried Green Tea once, didnāt like it.
You should try the proper tea fro the Chinatown areas, tastes nothing like shop bought green tea.
Thereās no Chinatown area of Pitsea, mate. ;D Thereās the āShitholeā area andā¦ well, thatās pretty much all of it. Thereās a Tesco and an Aldi, and thatās that. In fairness though, I tried it again and I left the bag in for a little longer - didnāt stir it, just let it infuse - then I dolloped a small spoon of honey in there. Tasted immeasurably better, good enough for me to feel confident in experimenting with a couple of more expensive loose-leaf brands in the near future.
Few beers tonight .
Having my last cup of strong coffee for the night, and will soon be embarking on a few beers myself
Having some porridge boiled in water.
On the orange juice tonight in preparation for some beers tomorrow 
Try Pu-Erh aged ābrickā tea. You can resteep the same leaves about three times. First cup is just so-so, second cup is very strong and earthy tasting, third cup is mellow. I love tea, but am not a fan of greenā¦it tastes like lawn clippings to me. ;D
I prefer my tea in the form of coffee
Look interesting.